The Place

UPDATES 

Clover Release Postponed

For Dec. 5-8:

Open normal hours.

The route from Greensboro village:

The Bend Road from Route 16, right onto Cemetery Ridge to Garvin Hill Road, then Jaffin and Hill Road as normal

HOLIDAY SCHEDULE: Normal retail hours the weeks of Christmas and New Years, Weds. - Sat., 12 - 5 p.m.

RETAIL SHOP HOURS

Wednesday through Saturday

12 p.m. - 5 p.m.

CLOSED:

SUNDAY - MONDAY - TUESDAY

How to Get Here

Directions for visiting the brewery

Click here!

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To hand craft succinct, elegant beers of distinction and to revive and diversify the farmscape of the Hill Farmstead in Greensboro...

 

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Saturday
Sep152018

Bottle Release For The Week Of Sept. 19, 2018!

On Weds., Sept., 19, we will release a new beer: Florence Puncheon!

Florence (1915-1967) was our grandfather’s sister, and Hill Farmstead Brewery rests upon the land that was once home to her and her 13 siblings. In her honor, we craft this wheat Farmstead® ale from American malted barley, organic Vermont wheat, European and American hops, our distinctive farmhouse yeast and water from our well.

This version of Florence was aged for many months in our puncheons—not quite Florence, not quite Flora, but magical all the same. Unfiltered and naturally carbonated.

Please visit our bottle release page, http://hillfarmstead.com/bottle-release, for bottle limits and pricing information (credit card and matching ID required for this bottle).

We will also have fresh cans of Society & Solitude #8 and Karma Emulsion, along with loads of other cans and bottle offerings! Visit our retail page for updated information.

Farm to Fire Pizza will join us this week as our food vendor!

Note about our new glassware: The response to the new glassware has been overwhelming and great! Unfortunately, we have sold out for the moment, but they will return. We're awaiting our next shipment, which has been delayed by supply issues; we anticipate they will be available again just before Thanksgiving. Thanks for your patience!

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