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Thursday
Jan282016

Sweet Sound Oysters - 1/30

Please join us on Saturday, Januray 30th, as we welcome our friends from Sweet Sound Oysters. Owner John Brawley will be shucking fresh oysters harvested from his farm in Duxbury, Mass., for your slurping pleasure! Oysters will be available from open to close.

Saturday
Jan232016

Bottle Release: Earl - Jan. 27, 2016

On Weds., Jan. 27, we'll release a fresh new batch of Earl, our coffee oatmeal stout. 

$8 per bottle, 500ml.

Earl (1911-1985) was our grandfather’s brother, and Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this stout was brewed with American malted barley, raw oats, American hops, freshly roasted coffee, our ale yeast and water from our well. This is the ale that I dream to have shared with Earl.

 

 

Saturday
Jan162016

Bottle Releases for the Week of Jan. 20, 2016

On Weds., January 20, 2016, we'll release two beers:

Florence

A fresh batch of our wheat farmstead ale.

$10 per bottle. 750ml.

Available in the tasting room for onsite consumption!

Civil Disobedience #16

Keeping with the theme of dark beers landing on 4 in the series, this is a blend of five beers, aged between 8 and 30 months in oak barrels.  

$30 per bottle. 4 bottles per person. 750ml.

Also available in the tasting room for onsite consumption!

Thursday
Jan142016

Sweet Sound Oysters - 1/16

Please join us on Saturday, Januray 16, as we welcome our friends from Sweet Sound Oysters. Owner John Brawley will be shucking fresh oysters harvested from his farm in Duxbury, Mass., for your slurping pleasure! Oysters will be available from open to close.

Saturday
Jan092016

Bottle Releases for the Week of Jan. 13, 2016

On Weds., January 13, 2016, we're excited to release two new beers during normal retail hours:

Works of Love: Anchorage Brewing

A farmstead ale fermented in oak tanks, this beer was brewed in collaboration with our friend Gabe Fletcher of Anchorage Brewing Co. using barley, organic Vermont wheat, organic Vermont oats, fresh apples from Fletcher Orchard, hops, yeast and our well water.

$15 per bottle. 2 bottles per person. 375ml.

Madness & Civilization #5

Madness & Civilization is a panorama of our barrel aging program—oak-aged beers that emerge from their individual silences to find structure and voice as a unified composition. This is the result of an unpredictable state of permanent happenstance—a dialogue with our evolving approach to blending that challenges convention and circumstance. Each release will include multiple threads and is likely to approximate the style of an imperial stout.

Release #5: A blend of Aaron, Everett, and Works of Love: De Molen, all aged in bourbon barrels for more than 2 years.  

$20 per bottles, 2 bottles per person. 500ml.

 

Wednesday
Jan062016

Sweet Sound Oysters - 1/9

Please join us on Saturday, Januray 9th, as we welcome our friends from Sweet Sound Oysters. Owner, John Brawley will be shucking fresh oysters harvested from his farm in Duxbury, Massachusetts for your slurping pleasure! The oysters will be available from open to close.

Saturday
Jan022016

Bottle Releases for the Week of Jan. 6, 2016!

Happy New Year! To roll out the new year, we'll be releasing two beers:

Leaves of Grass  - December 4, 2015

A Farmstead Ale brewed with Vermont organic malted barley, Vermont organic malted wheat, Vermont organic malted oats, hops, chamomile, heather flowers, yeast and our well water, then fermented in an oak tank. 

$8 per bottle. 2 bottles per person. 375ml.

Juicy

It's back! Juicy is inspired by our love for New Zealand—the adventures had therein, and the journeys grown from without. Our love for the landscape, the agriculture, and the spirited reflection of its inhabitants a decade ago has led to the vision of what lies before you. After nearly two years conditioning in wine barrels with our resident microflora, the beer that we have referred to as Juicy is now ready to be enjoyed.

$17 per bottle. 4 bottles per person. 375ml. Also available for onsite consumption in our retail shop.

Tuesday
Dec292015

Sweet Sound Oysters - 1/2

Please join us on Saturday, Januray 2nd, as we welcome our friends from Sweet Sound Oysters. Owner, John Brawley will be shucking fresh oysters harvested from his farm in Duxbury, Massachusetts for your slurping pleasure!

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