The Place

RETAIL SHOP HOURS

Wednesday through Saturday

12 p.m. - 5 p.m.

CLOSED:

SUNDAY - MONDAY - TUESDAY

Currently On Tap

Edward

Amarillo® Pale Ale

Simcoe® Pale Ale

Late Harvest Nelson Pale Ale

Susan

Society & Solitude #5

Shirley Mae

Mary

Poetica (onsite only)

Poetica #2 (onsite only)

Rhetorica (onsite only)

How to Get Here

Directions for visiting the brewery

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Our Mission

To hand craft succinct, elegant beers of distinction and to revive and diversify the farmscape of the Hill Farmstead in Greensboro...

 

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Next Bottled Beers:

UPDATED 03/16/19

On Retail Shelf:

  • Anna: Farmstead® Ale with raw Vermont wildflower honey. 750ml. $10
  • Arthur: Farmstead® Ale brewed with American and European hops. 750ml. $10 
  • Brother Soigné: Farmstead® Ale brewed blood orange, lime and hibiscus. 750ml. $10 
  • Florence: Wheat Farmstead® Ale. 750ml. $10
  • Soignée: Farmstead® ale brewed with blood orange, lime, and hibiscus aged atop raspberry, cherry and northern kiwifruit pomace for nearly 3 months. 750ml. $25 Limit: 2 per person. Visit our bottle release page, http://hillfarmstead.com/bottle-release, for bottle limits and pricing information (credit card and matching ID required for this bottle). 
  • Anne: Yellow Raspberry: Ann is our Farmstead® Ale brewed with honey and aged in oak. A single barrel was selected to age atop Anne yellow raspberries from Fisher Brothers Farm. 375ml. $60 Please note: this beer will only be available for enjoyment onsite in our tasting room, not for take away, and in an effort to extend the experience to as many people as possible, we will require each bottle be shared between two guests. 

 

  • More Coming Soon...

Onward

  • Infinite Surprises. Unannounced wonderment.
  • Leaves of Grass
  • Wine barrel-aged Farmstead® ales
  • Bourbon barrel-aged imperial stouts 

A note about Leaves of Grass: 5HL batches on our baby brewhouse. 100% oak fermented and aged. Recurring experimentation. 

Because the nature of and small volumes for particular beers, we envision the best scenario in which to present and enjoy them to be at the brewery—where they are conceived, crafted and conditioned. With that in mind, and in order to be most fair to our customers, from time to time during normal retail hours, we will release select vintage bottles and extremely small releases like Ann for onsite consumption only.  As with most things at our brewery, these random releases are at the whim of our brewers...

All information subject to change...