Florence: Puncheon

Farmstead® Wheat Ale Aged in Oak Puncheons

This version of Florence, our Belgian-inspred Farmstead® ale, was aged for many months in our puncheons—not quite Florence, not quite Flora, but magical all the same. Unfiltered and naturally carbonated.

Ancestral Series

5% ABV

Barrel-Aged Time

American, European Hops

Farmstead® Ale Yeast Yeast

American Malted Barley, Organic Vermont Wheat Malt

Puncheon Aging Method

Blend/Packaging

Batch #1: 2018 - 750ml

20200202

We aged this version of our wheat Farmstead® ale for more than a year in our 500-liter puncheons—not quite Florence, not quite Flora, but magical all the same. This has been bottling conditioning since February 2020 and will continue to develop in the coming years.

20201112 375ml

We aged this version of our wheat Farmstead® ale for more than a year in our 500-liter puncheons—not quite Florence, not quite Flora, but magical all the same. This has been bottling conditioning since February 2020 and will continue to develop in the coming years.