Leaves of Grass: November 22, 2015
Leaves of Grass represents our brewery’s collective pursuit to create, explore and challenge. For each batch, we employ uniquely different processes and ingredients, all of which further our understanding of the art and science of brewing.
A Belgian-inspired brown ale in the style of a traditional dubbed, open-fermented in an oak tank. In keeping with the style, this is complex, rich and beautifully effervescent. Highly carbonated. Best served between 34 and 40 F.