Anna Valiquette
Farmstead® Ale Brewed with Honey and Conditioned on Raspberry and Blueberry Pomace
Anna Valiquette Hill (1902-1993) was our grandfather’s sister, whose memory we honor with her namesake Farmstead* ale crafted with Vermont wildflower honey.
We aged a small portion of the beer aged atop raspberry and blueberry pomace from the 2018 harvest season for nearly 3 months. The result highlights the essence of each fruit within the iconic canvas of Anna®—a variant worthy of her graceful, distinctive middle name.
Ancestral
Series
09/25/19
Release Date
6.5%
ABV
Fresh
Time
Farmstead® Ale Yeast
Yeast
Blueberry Pomace, Raspberry Pomace
Adjuncts
Foudre
Aging Method