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Fear & Trembling: Oak

Baltic Porter Brewed with Smoked Malt and Aged in American Oak Cabernet Barrels

Fear and Trembling is Hill Farmstead’s first collaboration – a Baltic Porter brewed with malt that was hand-smoked over maple wood by our Danish friend, and former colleague, Anders Kissmeyer. This bottled version was aged in French Oak Cabernet barrels. As a student of philosophy and former resident of Copenhagen, it is fitting that our brewer named our first collaboration after Denmark’s great thinker: Søren Kierkegaard. All three contemplated absurdity, faith, and salvation while wandering the shores of the Baltic Sea…
“…continue to work out your salvation with fear and trembling…”

9.3% ABV
Lager Yeast
Wine Barrel Aging Method