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Fear & Trembling

Baltic Porter Brewed with Smoked Malt

Fear and Trembling was Hill Farmstead’s first collaboration – a Baltic Porter brewed with malt that was hand-smoked over maple wood by our Danish friend, and former colleague, Anders Kissmeyer. This version was brewed with malts smoked onsite with a blend of native woods, fermented with lager yeast, and conditioned in stainless.


As a student of philosophy and former resident of Copenhagen, it is fitting that our brewer named our first collaboration after Denmark’s great thinker: Søren Kierkegaard. All three contemplated absurdity, faith, and salvation while wandering the shores of the Baltic Sea…
“…continue to work out your salvation with fear and trembling…”

9% ABV
Fresh Time
Lager Yeast
Stainless Aging Method