On Weds., Sept., 19, we will release a new beer: Florence Puncheon!

Florence (1915-1967) was our grandfather’s sister, and Hill Farmstead Brewery rests upon the land that was once home to her and her 13 siblings. In her honor, we craft this wheat Farmstead® ale from American malted barley, organic Vermont wheat, European and American hops, our distinctive farmhouse yeast and water from our well.

This version of Florence was aged for many months in our puncheons—not quite Florence, not quite Flora, but magical all the same. Unfiltered and naturally carbonated.

Please visit our bottle release page, https://hillfarmstead.com/bottle-release, for bottle limits and pricing information (credit card and matching ID required for this bottle).

We will also have fresh cans of Society & Solitude #8 and Karma Emulsion, along with loads of other cans and bottle offerings! Visit our retail page for updated information.

Farm to Fire Pizza will join us this week as our food vendor!

Note about our new glassware: The response to the new glassware has been overwhelming and great! Unfortunately, we have sold out for the moment, but they will return. We’re awaiting our next shipment, which has been delayed by supply issues; we anticipate they will be available again just before Thanksgiving. Thanks for your patience!