For this iteration of Poetica, we brewed Mary, our German-style pilsner, with a single decoction mash process, our sourced German Hersbrucker and Spalter hops, and then lagered in a single French oak puncheon in our cooler. After three months of conditioning, the beer was moved to a tank and krausened (as is all of our lager) with fresh fermenting beer to provide natural carbonation. After another two months of further conditioning and slow carbonation, we present you with a beautifully softened, refined, and elevated representation of Mary.