On Weds., Feb. 21, we will release Gin Barrel-Aged Brother Soigné!

What now seems like ages ago, our dear friend Bim Lafontaine traveled from Japan to brew with us the inaugural batch of Brother Soigné, a beautiful collaboration that we continue to produce in the spirit of that visit. A small portion of a subsequent batch was aged in Caledonia Spirits gin barrels for nearly a year and then allowed an extended bottle conditioning. It’s now ready to be enjoyed!

Please visit our bottle release page, http://hillfarmstead.com/bottle-release, for bottle limits and pricing information (credit card and matching ID required for this bottle).

We will also release a fresh batch of Society & Solitude #5 in cans!

Check the site for release details.

Cheers! Bob 

Original Brother Soigné Brewday!