In the next of upcoming draft-only releases, we will offer a new variant of Madness & Reason—the seventh in the series—in our taproom for to-go in 750ml growlers beginning this Friday, 14 June.

For Madness & Reason #7, we blended Bourbon Barrel-Aged Everett with Damon—then conditioned the beer atop Kenyan Kieni coffee beans that were sourced, roasted, and provided to us by the Coffee Collective in Copenhagen, Denmark

For more information about the coffee selected, please visit Coffee Collective’s website to read the story of its selection and processing of this wonderful coffee [http://coffeecollective.dk/shop/farmer/kieni/].